![]() ![]() It soon garnered a reputation for its crisp almond cookies and fresh strawberry whipped cream cake. Chan wanted it to be a meeting place for L.A.’s Chinese community and to offer baked Chinese goods that couldn’t be found at American bakeries. When the bakery first opened, founder F.C. Phoenix Bakery, established in 1938, has been in business for four generations. But it’s not a bad idea to grab a few pork buns while you explore the rest of L.A.’s Chinatown. However, it’s not a sit-down restaurant dim sum favorites here are ordered deli-style. Zongzi (glutinous rice stuffed with savory fillings and wrapped in bamboo leaves), egg tarts, cheung fun (a rolled rice noodle dish), baked char sui buns, pork shumai, shrimp har gow-Long’s does it all and at an affordable price. The menu does change frequently at Pearl River Deli (it is famous for its Hainanese chicken rice, which is occasionally served as a special), so be sure to check its Instagram for the current offerings.įor Chinese pastry and dim sum cravings, it’s hard to beat Long’s Family Pastry. Helmed by owner and chef Johnny Lee, who intends it to be a love letter to Cantonese comfort food, Pearl River Deli serves up southern Chinese classics like char siu, wonton soup, and curry fried rice. ![]() This small, casual place is one of the hottest restaurants in the Chinatown area. Keep in mind, while Howlin’ Rays used to provide table service prepandemic, it is currently pickup and local delivery only. Don’t forget to order some crinkle-cut fries and collard greens to go with your order, and a banana pudding to finish the meal off couldn’t hurt. There’s the classic hot chicken sandwich, but also quarter birds, half birds, wings, and tenders on the menu. Here, diners will find tender chicken encased in a layer of crispy, hot batter. ![]() This little chicken joint kindled an obsession with Nashville hot chicken all across the city, sparking hours-long waits at Howlin’ Rays and a series of copycat restaurants that popped up throughout the L.A. It may seem a little wacky to go to Chinatown for Nashville-style hot fried chicken, but Howlin’ Rays is more than a restaurant-it’s a phenomenon. The best places to eat in L.A.’s Chinatown For fans of whiskey, an old-fashioned with black tea whiskey will certainly hit the spot. and offers inventive tea-infused, alcoholic cocktails and small bar bites including a scallop tartare and mapo tofu rice. But for those looking for a tea-infused walk on the wild side, Steep has a “secret” menu, which begins after 4 p.m. Here, tea enthusiasts will find a wide selection of cold brewed and freshly brewed teas including black, green, oolong, jasmine, and pu’er, all sourced from China and Taiwan and handpicked by Steep’s founders, Samuel Wang and Lydia Lin. is a modern teahouse located in Chinatown’s Mandarin Plaza. Current exhibitions include the history of boba drinks, from the cassava plant’s origins in South America to bubble tea’s Taiwanese roots, Origins: The Birth and Rise of Chinese American Communities in Los Angeles, which follows the growth and development of the Chinese American community in L.A., and a recreation of the Sun Wing Wo General Store and Herb Shop, a Chinese herbal store that was once housed in the Garnier Building. CAM is dedicated to preserving L.A.’s Chinese immigrant legacy as well as Chinese American history in general. The Chinese American Museum (CAM) opened its doors in 2003 within the oldest and last surviving structure of L.A.’s original Chinatown. Here are the best things to eat, see, and do in Los Angeles’s Chinatown. Today, the city’s Chinatown is home to about 20,000 people and there’s much to be found in this legendary nabe. By the late 1930s, with the formation of the Los Angeles Chinatown Project Association and the funds it raised for land acquisition and construction, the seeds of L.A.’s current Chinatown were sown. Most residents were priced out of the neighborhood (it would soon become a warehouse district) or relocated to make room for Union Station in the early 1900s. The original Chinatown, established in the mid-1800s, was located off of Olvera Street, south of its current incarnation. However, Chinatown wasn’t always located where it is today-modern-day Chinatown was actually once known as New Chinatown. Sited directly northeast of downtown Los Angeles, Chinatown is a vibrant community full of restaurants, shops, bars, and a seemingly endless list of things to do. The area has been lensed in films like Rush Hour (1998), Freaky Friday (2003), Starsky & Hutch (2004), and, of course, Roman Polanski’s Chinatown (1974). It’s hard to think of a more iconic Los Angeles neighborhood than Chinatown.
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